Subject/Course Search Results

AFRE 493  Professional Internship in Agricultural Food and Resource Economics (Interim Change)


Semester
Fall of every year, Spring of every year, Summer of every year
Credits
Variable from 1 to 3
Reenrollment Information
A student may earn a maximum of 6 credits in all enrollments for this course.
Prerequisite
AFRE 100
Restrictions
Not open to freshmen. Approval of department; application required. A student may earn a maximum of 6 credits Limited to a total of 6 credits in AFRE 490 and AFRE 493.
Description
Supervised professional experience in agribusiness management.
Effective Dates
FALL 2020 - Open